More than a billion cases of foodborne diseases, such as norovirus infections and salmonellosis, are recorded in Africa each ...

Texas A&M AgriLife researchers track foodborne pathogens in produce and meat to improve food safety and protect consumers.

Safety experts share their biggest concerns. From radioactive shrimp to vodka seltzer in energy drink cans, food and beverage ...

“Do I really have to train physicians in bloodborne pathogens? OSHA doesn’t require them to undergo training like the rest of the practice’s staff, does it?” asked the safety officer from a large ...

This article was originally featured on Hakai Magazine, an online publication about science and society in coastal ecosystems. Read more stories like this at hakaimagazine.com. The plastics had only ...

In a recent report, the Occupational Safety and Health Administration listed the most frequently cited bloodborne pathogen violations in surgery centers. According to the report, OSHA has increased ...

Please provide your email address to receive an email when new articles are posted on . You've successfully added to your alerts. You will receive an email when new content is published. Click Here to ...

Bloodborne pathogens, such as bacteria and viruses, are present in blood and body fluids and can cause disease in humans. The bloodborne pathogens of primary concern are hepatitis B, hepatitis C, and ...

Tick-borne pathogens, known for causing illnesses such as Lyme disease, are on the rise in Central Canada – presenting new risks in areas where they were never previously detected. The findings from ...

Several Asian countries have tightened their border health security measures for arrivals from India over an outbreak of ...

When it comes to keeping homes clean, Martha Stewart is an expert. According to her, this item should be swapped out weekly ...