NEW YORK (Reuters Health) - People who are confident, comfortable, and flexible eaters may be less prone to develop cardiovascular disease than those who are not, new research suggests. Sign up here.

People who are confident, comfortable and flexible with their eating habits may be at a significantly lower risk of cardiovascular disease than people who are not. Researchers at Penn State suggest ...

Enjoying the eating process without focus on dietary restrictions may be key to managing weight and staying healthy, according to researchers who have unveiled a new and effective model for managing ...

Here’s a secret pediatric dietitians know: The healthiest eaters aren’t necessarily those who eat the most vegetables and least sugar—they’re the ones who have a good set of eating skills, or what ...

Barbara Lohse, head of the Wegmans School of Health and Nutrition, organized and hosted a global summit on Eating Competence Research on Jan. 30 and Feb. 1. The agenda included speakers from Finland, ...

In short, normal eating is flexible. It varies in response to your hunger, your schedule, your proximity to food and your feelings. Understanding how one arrives at eating competence, Satter’s term ...