The following content is brought to you by Mashable partners. If you buy a product featured here, we may earn an affiliate commission or other compensation. The sharpener includes an angle gauge for ...

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The angle with which you sharpen a knife blade can determine the effectiveness and sharpness of the knife. No matter the type ...

Not all knife edges are sharpened equally, but all neglected edges are pretty equally useless. So, our edge obsessives — the sorts who always regrind every factory edge to get them just right — ...

A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric and manual knife sharpeners on everything from chef’s knives to pocket ...

Whether you’re a recent convert to Iron Chef or just want to slice up your morning oatmeal into a charming floral pattern, you know sharp knives are a) imperative and b) easy to screw up. Enter the ...

A deep, hands-on dive into the different types of sharpeners, their benefits and drawbacks, and much more. If nothing else, every knife owner — be that in the realm of EDC, culinary, survival or ...

Most home cooks buy sharpening stones in the wrong order, then wonder why their knives still feel dull after... The post The 3 sharpening stones most people buy first — and the order that works better ...

I love a sharp knife. I enjoy sharpening knives. I'll admit to not being very good at it, though. I've compensated by using tools that automate the angle, but even with them I feel I'm lacking in ...

Don’t be intimidated. A new generation of knife sharpeners for home chefs makes it easy to keep your knives in shape without paying a pro. Like deep-cleaning your refrigerator or scheduling a dentist ...