Kay Masterson has always wanted to make her Boston-area restaurant more sustainable, partnering with an organic farm to get some vegetables close by and offering reusable containers for customers’ ...
An international team of researchers found that global emissions of methane, a potent greenhouse gas, rose faster than ever in the three years ending in 2022. In a new report from the Global Carbon ...
ENCINITAS, Calif. — Mimicking nature, employees at the Solana Center for Environmental Innovation turn food waste into nutrient-rich organic material. Through their Food Cycle composting program, ...
We waste a lot of food. According to the U.N., over a billion tons of it are wasted each year globally, most of it from households. Not only does wasting all this food cost the average American family ...
Scientists and government officials increasingly recognize food waste as a major contributor to climate change. Across the globe, producing and disposing of uneaten food accounts for about half of the ...
On a special episode (first released on November 13, 2024) of The Excerpt podcast: While the U.S. is, on the whole, a wealthy country, currently one in eight Americans is food insecure. Meanwhile, ...
PORTLAND, Ore. — As Thanksgiving approaches, many are preparing their feasts, but Metro Councilor Juan Carlos Gonzalez is urging residents to think beyond the turkey and stuffing. "The greater ...
Poor logistics and erratic weather are causing enormous produce loss, which in turn intensifies climate change as food rots ...
South Africa is throwing away more than 10 million tonnes of food every year, yet millions of households struggle to access ...
An international team of researchers found that global emissions of methane, a potent greenhouse gas, rose faster than ever in the three years ending in 2022. In a new report from the Global Carbon ...
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