On frosty December mornings, as the holidays near, you may very well see a crowd gathering in front of a bakery in the Silver Lake neighborhood of Everett. They’re like children staring in wonderment ...

The French Kitchen, 4771 N. Academy Blvd., is in full holiday mode, rolling out its annual lineup of Yule logs — this year with a few new twists. Pastry chef instructor Nate Potter has introduced two ...

I'm Claudia, an NYC-based editor on the Tasty team covering all things food, whether it's a viral recipe, the latest food drama, or politicians awkwardly standing in a Steak 'N Shake. Bonjour à tous.

Creating the traditional French Yule log cake ...

A yule log is a large log burned in the hearth as part of a traditional Yule or Christmas celebration. In the kitchen of caterer Carol Jean Fraase of Springfield, Ill., the logs come out of her oven ...

Servers carry Bûche into the party at the French Institute Alliance Française (FIAF) Members’ Holiday Party Still not sure what sweet you’re serving after your holiday feast? Pourquoi pas un Bûche de ...

When you think of a yule log, you probably picture a roaring, wood-burning fire casting a warm light on an ornament-adorned Christmas tree. Or perhaps you have a sweet tooth and the first thing that ...

In time for the season of festivities, of joy, of bounty, and of cheer, Metro Minute takes a look at a Christmas dessert that dates back to the 19th century. The Yule log, or what the French call ...

Jennifer Yu is a breast cancer survivor and talented cook who writes the blog use real butter. She’s also a scientist (!) with a Ph.D. in geology from Cornell and B.S. in engineering at Caltech. Yu’s ...

Bonjour à tous. I haven't completed my Duolingo French lessons in well over a year, but that won't stop me from occasionally running into the latest scandal on the French side of social media. In ...