Dal or lentil is a staple in Indian households. It is light on the tummy and packed with proteins, making it perfect for everyday consumption. A couple of days back, I was craving a hot bowl of ...
A snack stall close to our office in Santa Cruz, north west Mumbai, continues to win hearts with its hot, fresh Vada Pavs and Bhajiyas. Here's a look at the story behind Balaji Vada Pav Corner and a ...
The current weather calls for comforting Indian snacks that we just can't get enough of. Crispy tikki is always on our minds when we are craving desi snacks. But this time, let's not stick to the same ...
Moonglet is a protein-rich moong dal omelette made with vegetables and spices for a quick and healthy Indian breakfast.
What's a meal without a dessert! Especially towards the end of the week, when the idea of adding something sweet and tempting to the menus is irresistible -- be it a homemade kheer or halwa-- kuch ...
If you're trying to lose weight and looking for a light, nutritious, and filling breakfast, mung bean sprouts can be an excellent choice. Whole mung bean sprouts are rich in protein, fiber, vitamins, ...
Moong dal halwa has its roots in North Indian cooking, where lentil-based sweets were preferred for their natural strength-giving properties. Moong dal itself has been cultivated in the Indian ...
Add Yahoo as a preferred source to see more of our stories on Google. TAMPA, Fla. - Learn to make Ayurvedic Kitchari, a healing mung bean & rice stew. This recipe can be used for a 3-5-day cleanse.