Compounds found in hemp may prevent the virus that causes COVID-19 from entering human cells, according to a new study published in the Journal of Natural Products. "That means cell entry inhibitors, ...
Cannabis compounds prevented the virus that causes Covid-19 from penetrating healthy human cells, according to a laboratory study published in the Journal of Nature Products. The two compounds ...
Scientists have found that common foods can contain hidden contaminants formed during cooking or through environmental exposure. A new testing method called QuEChERS helps identify these chemicals ...
NEW YORK — A new look at the interstellar dust permeating the universe has revealed hints of organic matter that could be created naturally by stars, scientists say. Researchers at the University of ...
Salmon contains unique compounds that are associated with improved cardiometabolic health indicators, such as lower cholesterol, a new nutrimetabolomic study shows. The study explored the health ...
Most countries are not on track to eliminate their supplies of highly hazardous compounds called polychlorinated biphenyls (PCBs), contrary to a 2028 deadline established by the Stockholm Convention, ...
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Study flags cancer-linked compounds in common foods
Cancer statistics are no longer abstract. In 2025 alone, researchers estimate more than 2 million new cases in the United States and over 600,000 deaths, a reminder that what we eat is not a lifestyle ...
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