If there’s one cabinet in the kitchen that tends to cause the most stress, it’s the one filled with food storage containers.
Foods with bold flavors or deep colors can leave their mark on plastic containers—sometimes permanently. Curries, chili, beet dishes, and foods with turmeric or paprika can stain containers and leave ...
SOUTHFIELD, Mich. (WXYZ) — Plastics are everywhere — in bottles, containers, and food packaging. Consumer Reports recently tested a wide variety of foods for ...
Microplastics Are Invading Your Meals - and Your Body Here's something that might make you rethink tonight's dinner. 11 ...
Plastic food storage containers are a common sight in most kitchens, but they are often surrounded by myths about their ...
Plastic is an inexpensive, durable storage solution, but it's not meant for everything in the home. Here are 10 items experts say you shouldn't store in plastic.
GREENSBORO, N.C. — Take a trip through the grocery store or stop at a fast-food restaurant. From packaged produce to meat, canned foods to fast food, you name it, it probably contains some form of a ...
WASHINGTON - Known as ‘forever chemicals,’ PFAS chemicals used in products such as non-stick pans and stain repellents have long confounded scientists for their ubiquity in the environment - so ...
Take a trip through the grocery store or stop at a fast-food restaurant. From packaged produce to meat, canned foods to fast food, you name it, it probably contains some form of a chemical used to ...
When choosing between laboratory glass bottles and plastic containers, the decision depends on the specific requirements of ...