I've been working this week on the easiest possible raspberry jam recipe and, to fuel my experiments, have been picking raspberries from a bush that grows from a neighbor's yard over the fence into my ...

My very favorite thing to can is jam. Not quick freezer jam. Not “in-a-hurry” pectin-added jam. I prefer to make old-fashioned, long cooking, no-pectin-added jam. Every year I make cases of apricot ...

Store-bought raspberry jam can be a disappointment, tasting more like gummy candy than raspberries. We wanted a jam bursting with fresh fruit flavor, and we started by finding the perfect balance of ...

Making jam doesn't have to be a time-consuming, exacting process when you have a secret weapon up your sleeve: chia seeds. The real beauty in chia jam, like this raspberry ginger lime recipe, is that ...