Discover stunning New Year’s Eve table decor ideas from Arizona to Virginia to ring in 2026 in style and elegance.

Have you noticed a well-decorated dining table? It will definitely have a placemat along with all other accessories and ...

Genevieve Ko’s roasted orange chicken is so impressive and beautiful for how easy and simple it is. By Mia Leimkuhler Good morning! Today we have for you: A lacquered roast chicken that feels so ...

After the beautiful trees, lights, garlands, mistletoe and surprise guests and gift giving, there is a sure way to conclude Christmas day: Make certain everyone is as jolly as Santa himself by ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Julia Pugachevsky Every time Julia publishes a story, you’ll get an alert straight to your ...

Getting your Trinity Audio player ready... We eat first with our eyes, and many of us now remember with our phones. Hosting parties with this in mind requires creativity and effort that your guests ...

West Virginia hides some serious culinary treasures behind the most unassuming storefronts you’ll ever see. Don’t judge these restaurants by their weathered signs or humble exteriors—inside, you’ll ...

These elegant, comfort driven vegan dishes look restaurant worthy but are surprisingly easy, perfect for impressing dinner guests with minimal stress. These elegant, comfort driven vegan dishes look ...

Communal dining tables are having a moment. Here's how to navigate the social dynamics without awkwardness. Last night, my husband and I decided to go out to dinner and specifically try a ...

A stylish bulldog sits at the table, examining a forkful of food with surprising seriousness. A fun moment that blends canine charm with human-like dinner manners. #BulldogDinner #FunnyDogMoments ...

President Trump is set to roll out the red carpet for Wall Street bigwigs, including JPMorgan Chase CEO Jamie Dimon and Goldman Sachs CEO David Solomon, at a White House dinner on Wednesday evening, ...

A version of this essay first appeared in The Bite, Salon's food newsletter. Sign up for early access to articles like this, plus recipes, food-related pop culture recommendations and conversations ...