Enormous freshwater reservoir discovered off the East Coast may be 20,000 years old and big enough to supply NYC for 800 ...

The homesteading pros at Gold Shaw Farm boil maple syrup using a high-efficiency brick evaporator.

Nestled on Main Street in East Greenwich, Jigger’s Diner stands as a monument to authentic American dining – a place where the Johnny cakes aren’t just good, they’re transcendent experiences that will ...

The Maple Walnut Pancakes might be the most quintessentially Vermont option on the menu – combining the state’s famous syrup ...

Erie County is home to sugar maple trees and Asbury Woods has a program to help people make their own syrup at home.

Convenience stores aren't the first things that come to mind when considering international cuisine, but Japan's take on 7-Eleven is not to be missed.

Peter Kuitenbrouwer describes himself as a child of “itinerant hippies.” Growing up in the 1960s, he often felt that he was “getting in the way” of his parents, who wanted to join the Summer of Love ...

Most of us have no childhood memories attached to maple syrup. What we do have is a food landscape that has shrunk the world and expanded our grocery lists to include ingredients from every corner of ...

New York Mets pitcher Jonah Tong expanded on his past claims that maple syrup is the secret to a perfect grilled cheese in a recent interview with Rob Friedman of Pitching Ninja. "I'm telling you, ...

Carley Millhone is a writer and editor based in the Midwest who covers health, women's wellness, and travel. Her work has appeared in publications like SELF, Greatist, and PureWow. Maple syrup is ...

For this week’s library column, I’ve given in to my sweet tooth. December 17 th is National Maple Syrup Day; the origins of this day are unclear, though the USDA National Institute of Food and ...

Maple syrup recipes use a natural sweetener that works in both sweet and savory cooking. The versatile natural sweetener makes a useful year-round alternative to honey or refined sugar, though many ...