Rasgulla (literally "syrup filled ball") [a] is a syrupy dessert popular in the eastern part of South Asia. It is made from ball-shaped dumplings of chhena dough cooked in light sugar syrup until the syrup …

Jul 3, 2025 · Rasgulla is a popular Bengali sweet and is also called as rosogolla. This traditional sweet is made with whole milk that is split or curdled to make Chenna, which is then shaped into balls and …

Sep 20, 2025 · Learn how to make soft spongy Bengali rasgulla. Rasgulla with homemade chenna is one sweet the Bengalis cannot live without, and you too are sure to fall in love with it once you taste …

Oct 22, 2010 · Rasgulla recipe, with simple ingredients in your pantry. With Step by Step pictures and instructions for easy understanding!

Mar 6, 2024 · This rasgulla recipe is a foolproof recipe that is nearly impossible to mess up. It makes perfectly soft and spongy with melt-in-your-mouth kind rasgulla.

Nov 13, 2025 · Rasgulla or Rosogolla - A melt in the mouth soft and spongy cheese balls in light and sweet mild cardamom flavored sugary syrup. Its a traditional and easy to make Bengali sweet that …

1 day ago · Learn how to make soft, spongy and juicy Rasgulla at home using this easy Bengali-style recipe. This step-by-step rasgulla recipe gives perfect white, crack-free rosogollas every time.

Dec 15, 2025 · Learn to make easy and perfect spongy rasgulla with the help of step by step pictures and video. This sweet dish is often served after lunch or dinner as an after meal dessert.

Aug 13, 2025 · Learn to make soft, spongy rasgulla at home with fresh paneer and sugar syrup. Easy Bengali sweet recipe with step-by-step instructions for beginners.

Sep 11, 2025 · Learn how to make soft and spongy Bengali Rasgulla at home this Navratri. Step-by-step Rasgulla recipe with tips for perfect texture, sugar syrup, and festive sweetness.