Chicken Pakora (Chicken Pakoda) is a popular Indian snack with boneless chicken pieces marinated with spices, ginger garlic paste, and lime juice. These pakoras are then deep-fried in the oil until they turn golden brown or crispy from the outside. . Ingredients for making Chicken Pakoda Recipe . CHICKEN - 750 GMS GINGER GARLIC PASTE - 1 TBSP EGGS - 2 BLACK PEPPER POWDER - 1 TSP CORIANDER LEAVES - A FEW LEMON - 1 SALT - 1 TSP KASHMIRI RED CHILLI POWDER - 1 TSP DRY FENUGREEK LEAVES - 1 TSP ROASTE

Give a new tasty twist to your regular pakora by trying this chicken pakora on skewer recipe. Written Recipe: https://bit.ly/2YfpKOF This chicken pakora with red chili sauce is an unbeatable scrumptious combo. Give this Ramazan Special chicken pakora on skewer recipe a try and share your feedback with us. Download Mobile App: goo.gl/tXAXi4 #chickenpakoraskewer #RamazanSpecialRecipe #SooperChef | SuperChef