I bought 10 pounds of fresh hog fat from a local mennonite farmer and rendered it down into 2 quarts of lard. its great for cooking, baking, and giving flavor to certain dishes. | Lesley Cooks and Bakes
16:00
I bought 10 pounds of fresh hog fat from a local mennonite farmer and rendered it down into 2 quarts of lard. its great for cooking, baking, and giving flavor to certain dishes. | Lesley Cooks and Bakes
43.2K viewsJul 1, 2023
FacebookLesley Cooks and Bakes
Rendering Lard from hog fat. #countrylife #knowwhereyourfoodcomesfrom #pig #lard | Lesley Cooks and Bakes
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Rendering Lard from hog fat. #countrylife #knowwhereyourfoodcomesfrom #pig #lard | Lesley Cooks and Bakes
17.3K viewsMar 10, 2024
FacebookLesley Cooks and Bakes
What Is Lard and How Do You Use It?
What Is Lard and How Do You Use It?
Jan 15, 2021
allrecipes.com
How to make your own lard :1. Place your pig fat in a very large pot on the stove. Set your heat to slow. Add a little water in the bottom of the pot to prevent scalding.2. Continually stir the fat until it begins to melt and separate from the meat bits. 3. Turn up your heat to medium and continue to stir your fat until it melts and becomes a golden color. This will take several hours. 4. Once you’ve melted all the fat, remove the pot from heat and place a strainer covered with cheese cloth over
0:18
How to make your own lard :1. Place your pig fat in a very large pot on the stove. Set your heat to slow. Add a little water in the bottom of the pot to prevent scalding.2. Continually stir the fat until it begins to melt and separate from the meat bits. 3. Turn up your heat to medium and continue to stir your fat until it melts and becomes a golden color. This will take several hours. 4. Once you’ve melted all the fat, remove the pot from heat and place a strainer covered with cheese cloth over
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FacebookPrairie Creek Homestead
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